Food License in India: A Complete Guide
If you are involved in any aspect of the food industry in India, obtaining a food license is mandatory. Whether you are a manufacturer, retailer, exporter, or trader, it is essential to acquire a food license. This license is a unique 12-digit number provided by the government to every registered individual or entity dealing with food items. Once obtained, this license number must be printed on all food products associated with the business. Types of Food Licenses in India In India, there are three main types of FSSAI licenses , which depend on your turnover and the nature of your business. Let's take a closer look at each type: Basic Registration: Basic registration under the FSSAI is the ideal option. This registration is suitable for businesses with a limited turnover and offers a simplified process. State License: A significant number of licenses fall under this category. If your business operates in multiple states, you need to obtain a state license for each state indi...